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NOT STYRIAN BEEF

Simental beef - Rib Eye - Germany 400 g45 €

Black Angus Tomahawk - Ireland cca 900 g59 €

Very popular rib eye, dry aged and grilled with bone handle.

Hereford - Porterhouse - Scotland cca 850 g75 €

Since 1840 in New York, fillet and roastbeef grilled with the bone.

Chianina - Bistecca alla Fiorentina - Italy cca 1100 g89 €

BEEF

We grill selected pieces of meat in Californian oven Montague ™, that heats up over 800°C. The crispy dark crust will preserve all the juices and delicate flavours. For the full enjoyment of the steak there are only a bit of fresh butter, gentle sea salt and and ground pepper missing.

STYRIAN SIMMENTAL BEEF, dry aged for 2-4 weeks

Beef Fillet - Fillet Mignon (200g / 250g)21€ / 25€

To share 500g49€

Rumpsteak 200g / 250g14€ / 21€

To share 500g34€
NOT STYRIAN BEEF

US Black Angus - USDA Prime - United States

Extremly marbled, juicy and full of taste.

Beef Fillet - Fillet Mignon 200 g / 250 g28 € / 35 €

To share 500 g68 €

US Black Angus - RIB EYE BONE IN cca 800 g72 €

Side part, full of taste, dry aged and grilled with the bone.

Holando - Argentino, Dieter Meier - Argentina

Extremly tender and juicy meat full of taste.

Beef Fillet - Fillet Mignon 200 g / 250 g25 € / 31 €

To share 500 g60 €

Shorthorn - RIB EYE - Argentina cca 400 g35 €

Juicy, due to the outdoor pasture, mineral and fresh.

Burgers

Locally sourced, 4 week dry aged beef patty (180g)
seasonedonly with salt and pepper, served with freshly
baked butteryhomemade bun and our hand cut
HOMEMADE POMMES.

CLASSIC 7.5€

Beef patty, caramelised onions, tomato, lettuce,
salsa rosa, Dijon mustard sauce

CHEESE 8€

Beef patty, cheddar, caramelised onions, tomato jam,
BBQ sauce, salsa rosa

WE LOVE CHEESE 8.5€

Beef patty, cheddar, gorgonzola, crispy bacon,
herb aioli, salsa rosa

BACON CHEESE 8.5€

Beef patty, crispy bacon, bergkäse, fried onions,
BBQ sauce, salsa rosa

EGG 9€

Beef patty, egg, bergkäse, crispy bacon, fried onions,
BBQ sauce, salsa rosa

AVOCADO 9 €

Beef patty, avocado, caramelised onions, tomato,
lettuce, salsa rossa, Dijon mustard sauce

PATA NEGRA 9€

Beef patty, Pata Negra chorizo, bergkäse, fried onions,
BBQ sauce, salsa rosa

CHICKEN 8€

Chicken fillet, cheddar, sun dried tomatoes, rocket,
herbal aioli, salsa rosa

VEGE CHEESE 8€

Grilled cheese, sun dried tomatoes, rocket, tomato,
herbal aioli, salsa rosa

STYLE YOUR BURGER

“Double patty” = 2x200g, add an extra patty+4€
“All entries can surf” = add prawns+2€
“Make it naked, it's for free!”

“NOT BEEF”

Chicken breast half, 200g / whole, 400g9€ / 15€

Fresh, Slovenian, with lemongrass and parmesan cream

“Spare ribs” half rack 300g / full rack 600g7€ / 13€

Juicy, slowly grilled in Rožmarin`s tasty BBQ sauce

“FISHERMEN’S CHOICE”

10 ounce Golden prawns Steakhouse style 18€

with herb butter and aioli

Salmon fillet (200g)15€

with lemongrass, parmesan and dill cream

Fish from the Oven kg/69€

With Mediterranean vegetables and potatoes

Gamba carabiniera 350g/49€

Caught in the depth of 400 m to 600 m below the sea level and quite rare. They are distinguished by solid and sweet flesh of pure taste.

SOUPS

Beef broth with pancake strips 3.5€
Soup of the day 3.5€

SIDES

Seasonal vegetables with vanilla 3.5€

Homemade pommes 3.5€

Homemade pommes with parmesan 4€

with parmesan, freshly grated pepper and Istrian herbs

Crunchy potatoes with rosemary 3.5€

Mashed potatoes 3.5€

Champignon mushrooms with chives 3.5€

Artichokes wrapped in prosciutto 4.5€

DESSERTS AND CHEESE

“White Lady” - vanilla ice cream, whipped cream, warm chocolate and hazelnuts4.5€

Apple strudel with whipped cream 3.5€

“Snickers” chocolate, caramel sauce, peanut ice cream6 €

Rožmarin’s chocolate cake, with vanilla ice cream4 €

Chocolate soufflé, with mango cream & forest fruit sorbet6€

“3xSLO and 3xEU” 7.5€

selection of Slovenian and European cheeses, currant chutney

TO SHARE 18€

Apple Strudel, Chocolate Soufflé, Snickers, Rožmarin’s Chocolate Cake

 “FROM THE SLICER”

REGIONAL 6.5€

»Pohorje bunka« (dried pork), »tunka« (pork and minced bacon with lard), ham, Karst pancetta, butter, homemade bread

INTERNATIONAL 8€

Jamón Serrano Bernuy 18m, Bresaola, Pata Negra Extra Chorizo, Tuscan Salsiccia, Chorizo, butter, homemade bread

PROSCIUTTO DOUBLE 8€

Karst prosciutto 16m, Jamon Serrano bernui 18m, homemade bread

“3xSLO and 3xEU” 7.5 €

Selection of 3 Slovenian & 3 European cheeses, currant chutney, homemade bread

SALADS

Caesar salad 8€

Romaine, croutons, parmesan cheese, Caesar’s dressing

With herb butter and aioli Small/Large9€/11€
With salmon fillet (120g)10.5€
With chicken fillet (120g)9.5€
Seasonal salad 3.5€
Rocket 4.2€

With cherry tomatoes and parmesan cheese

Burrata 13€

350g on the bed of rocket with tomatoes and mushrooms

Choose your favourite dressing:
Ceasar’s, pumpkin seed oil or balsamic dressing

 STARTERS

“Peel them yourself ” - cold prawns with aioli8€

10 ounce Golden prawns Steakhouse style 18€

With aioli and herb butter

Buffalo chicken wings with spicy BBQ sauce7€

Chicken nuggets 300g / 400g9€ / 11€

Hand breaded, Dijon mustard cream

Beef Tartare 12€

Freshly minced meat, (spicy) butter, quail’s egg, cucumber caviar and toast

“TO SHARE”

To Share for 2 13€
Buratta 350 g on bed of rocket with tomatoes and mushrooms

To Share for 4 26€
»Pohorska bunka« dried pork, »tunka« (pork and minced bakon with lard), Karst pancetta, ham, Jamon Serrano 18m, beef prosciutto, Pata Negra extra chorizo, Tuscan Salsiccia, Chorizo, prawns with aioli, cheeses 3x SLO and 3x EU
Served with dried tomatoes, olives, capres, pickled onions and freshly baked bread

 


WEEKLY OFFER

Monday – Friday
11.00 – 16.00

Soup / Salad / Strudel 3 €
Caesar salad + chicken 7,5 €

Romaine, croutons, parmesan cheese, Caesar dressing and chicken fillet (120 g)

Burger + homemade fries 6,5 €

classic, cheese, chicken ali vege cheese

Buffalo chicken wings + homemade fries 6,5 €

with spicy BBQ sauce

Salmon fillet 12 €

seasonal vegetables with vanilla

Rumpsteak + homemade fries 12 €

Styrian Simmental beef (180 g), dry aged 2 – 4 weeks


Saturday breakfast

9:00 – 12:00


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VISIT STEAKHOUSE

ADDRESS

Gosposka ulica 8
2000 Maribor, Slovenija

RESERVATIONS

rozmarin@rozmarin.si
031 388 179
Petra Babič

OPENING HOURS

Monday – Thursday: 8. am – 11. pm
Friday and Saturday: 8. am – 2. am
Sunday and holidays: closed

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